Peppermint-Fudge Pie

Name: Peppermint-Fudge Pie
Yield: 12
Ingredients: Chocolate Crumb Crust; 1 cup sugar; 1 5 ounce can (2/3 cup) evaporated milk; 2 tablespoons butter; 2 ounces unsweetened chocolate, cut up; 1 teaspoon vanilla; 2 pint (4 cups) peppermint ice cream; 3/4 cup sugar; 1/2 cup boiling water; 1/4 cup meringue powder*; 10 striped round peppermint candies, crushed (1/4 cup); Nonstick cooking spray; 1 cup finely crushed vanilla wafers (about 30 cookies); 1/3 cup powdered sugar; 3 tablespoons unsweetened cocoa powder; 3 tablespoons butter

Peppermint-Fudge Pie was pinched from <a href="http://www.recipe.com/peppermint-fudge-pie/" target="_blank">www.recipe.com.</a>

"With its rich chocolate sauce, peppermint ice cream, and meringue topping, this pie is the ultimate dessert indulgence...."

INGREDIENTS

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Chocolate Crumb Crust

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1 cup sugar

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1 5 ounce can (2/3 cup) evaporated milk

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2 tablespoons butter

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2 ounces unsweetened chocolate, cut up

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1 teaspoon vanilla

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2 pint (4 cups) peppermint ice cream

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3/4 cup sugar

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1/2 cup boiling water

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1/4 cup meringue powder*

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10 striped round peppermint candies, crushed (1/4 cup)

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Nonstick cooking spray

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1 cup finely crushed vanilla wafers (about 30 cookies)

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1/3 cup powdered sugar

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3 tablespoons unsweetened cocoa powder

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3 tablespoons butter

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