"A melt in your mouth decadent chocolate creamy peppermint hinted filling offset by a buttery flaky crust topped with whipped cream!..."
INGREDIENTS
•
1 pie crust
•
1 cup heavy whipping cream plus 3 tablespoons ( divided)
•
6 ounces semisweet chocolate pieces
•
1/3 cup granulated sugar
•
1/3 cup salted butter
•
2 large egg yolks (lightly beaten)
•
1/2 tsp peppermint extract
•
Garnish of whipped cream and crushed peppermint