INGREDIENTS
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2 1/2 c chopped peppers I use a mix of Anaheim chilis, sweet Thai chilis, green bell pepper, a couple of habaneros, and one insane Thai super hot one, such as a bonnet or devil tongue. For the hot ones, wear gloves and I also wear goggles and cover m
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1 1/2 c liquid, consisting of the juice of one orange, 1/2 c tequila, and the rest is lemon juice, about 2 lemons depending on size.
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6 1/2 c white sugar
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1/4 tsp kosher salt
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1 pouch liquid Certo pectin