Pepper Jack Cheese Straws

Name: Pepper Jack Cheese Straws
Ingredients: 15 ounces pepper jack cheese, shredded cold, then left unrefrigerated until room temperature; 1/2 cup (1 stick) unsalted butter, softened; 2 cups all-purpose flour; 1 heaping teaspoon kosher salt; 1/2 tablespoon garlic powder; 1/2 teaspoon freshly ground black pepper; Pinch cayenne pepper; 1 tablespoon finely chopped fresh thyme; Nonstick cooking spray, for the cookie sheets

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INGREDIENTS

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15 ounces pepper jack cheese, shredded cold, then left unrefrigerated until room temperature

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1/2 cup (1 stick) unsalted butter, softened

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2 cups all-purpose flour

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1 heaping teaspoon kosher salt

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1/2 tablespoon garlic powder

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1/2 teaspoon freshly ground black pepper

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Pinch cayenne pepper

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1 tablespoon finely chopped fresh thyme

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Nonstick cooking spray, for the cookie sheets

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