Peposo (Peppery Tuscan Beef Stew)

Peposo (Peppery Tuscan Beef Stew) was pinched from <a href="http://memoriediangelina.com/2013/03/03/peposo-peppery-tuscan-beef-stew/" target="_blank">memoriediangelina.com.</a>
INGREDIENTS
Serves 4-6 people
1 kg (2 lbs) beef for stew
1 head of garlic
20g (3/4 oz) whole peppercorns
Salt, preferably roughly sea salt, to taste
1 bottle red wine, preferably Chianti
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