Peony Ice Cream with a Blackberry Honey Swirl

Name: Peony Ice Cream with a Blackberry Honey Swirl
Ingredients: 4 large eggs; 3/4 cups sugar; 2 cups heavy cream or whipping cream; 1 1/2 cup whole milk; 12 large, fully opened peony blossoms; 3 cups blackberries; Honey (to taste)

Peony Ice Cream with a Blackberry Honey Swirl was pinched from <a href="http://food52.com/recipes/12131-peony-ice-cream-with-a-blackberry-honey-swirl?from_related=1" target="_blank">food52.com.</a>

INGREDIENTS

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4 large eggs

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3/4 cups sugar

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2 cups heavy cream or whipping cream

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1 1/2 cup whole milk

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12 large, fully opened peony blossoms

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3 cups blackberries

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Honey (to taste)

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