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Penuche Fudge #SundaySupper
INGREDIENTS
•
2 ½ cups packed light brown sugar
•
2 ½ cups granulated sugar
•
1 ¼ cups milk (I used almond milk, but any will work)
•
1 stick unsalted butter
•
½ teaspoon kosher salt
•
2 teaspoons pure vanilla extract
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