Penuche Fudge

Name: Penuche Fudge
Yield: Makes 18 pieces
Ingredients: Vegetable oil cooking spray; 1 can (5 ounces) evaporated milk; 1 1/2 cups packed light-brown sugar; 5 ounces (1 1/4 sticks) unsalted butter; 1/4 teaspoon salt; 1/2 cup confectioners' sugar; 1 teaspoon pure vanilla extract; 3 ounces toasted walnuts, chopped (1 cup)

Penuche Fudge was pinched from <a href="http://www.marthastewart.com/345367/penuche-fudge" target="_blank">www.marthastewart.com.</a>

"Penuche boldly proffers its characteristic butterscotch and maple overtones and its comforting fudgy texture. Get the packaging how-to for the Penuche Fudge...."

INGREDIENTS

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Vegetable oil cooking spray

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1 can (5 ounces) evaporated milk

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1 1/2 cups packed light-brown sugar

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5 ounces (1 1/4 sticks) unsalted butter

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1/4 teaspoon salt

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1/2 cup confectioners' sugar

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1 teaspoon pure vanilla extract

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3 ounces toasted walnuts, chopped (1 cup)

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