INGREDIENTS
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1 onion
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1 cup chopped carrots
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1 cup chopped celery
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4-6 cups of broth
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1-2 pounds cooked chicken
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3 large potatoes
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Pot pie noodles (see recipe below)
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Salt and pepper to taste
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3 eggs
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4½ tablespoons milk
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2¼ cups flour
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1½ teaspoons shortening
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½ teaspoon baking powder
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dash of salt