"This Penne with Prosciutto, Tomatoes and Zucchini can be on your dinner table in 30 minutes. Crispy bits of prosciutto, zucchini and blistered cherry tomatoes is what makes this penne incredibly delicious...."
INGREDIENTS
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8 oz penne pasta
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2 tbsp olive oil
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3 oz prosciutto roughly chopped
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1 small onion chopped
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5 cloves garlic minced
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1/2 tsp red pepper flakes
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1 medium zucchini quartered lenghtwise and sliced
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10 oz cherry tomatoes cut in half
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2 tsp balsamic vinegar
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salt and pepper to taste
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1 oz parmesan cheese grated
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2 tbsp fresh parsley chopped