Penne Pasta with Meat Sauce | SimplyRecipes.com

Name: Penne Pasta with Meat Sauce | SimplyRecipes.com
Ingredients: 1/2 pound penne pasta (use rice pasta for gluten-free version); Salt; 2 tablespoons extra virgin olive oil; 2 cups chopped onion (from about 1 large onion); 2 cloves garlic, chopped; 1 teaspoon Italian seasoning (blend of dried basil, oregano, rosemary, thyme, marjoram, and savory); Dash red pepper flakes; 1/2 teaspoon fresh thyme (or a pinch of dried); Salt and freshly ground black pepper; 1 pound (16% fat) ground beef; 3 fresh basil leaves, chopped (or a 1/2 teaspoon of dried); 2 1/2 cups canned chunky tomato sauce (almost 1 28-ounce can, Muir Glen brand if you can get it); 1 teaspoon sugar; 1 tablespoon chopped fresh parsley

"So easy! Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. This penne pasta dish is a perfect, budget-friendly, midweek meal that everyone will love...."

INGREDIENTS

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1/2 pound penne pasta (use rice pasta for gluten-free version)

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Salt

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2 tablespoons extra virgin olive oil

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2 cups chopped onion (from about 1 large onion)

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2 cloves garlic, chopped

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1 teaspoon Italian seasoning (blend of dried basil, oregano, rosemary, thyme, marjoram, and savory)

•

Dash red pepper flakes

•

1/2 teaspoon fresh thyme (or a pinch of dried)

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Salt and freshly ground black pepper

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1 pound (16% fat) ground beef

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3 fresh basil leaves, chopped (or a 1/2 teaspoon of dried)

•

2 1/2 cups canned chunky tomato sauce (almost 1 28-ounce can, Muir Glen brand if you can get it)

•

1 teaspoon sugar

•

1 tablespoon chopped fresh parsley

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