penne pasta with asparagus and mushrooms

penne pasta with asparagus and mushrooms was pinched from <a href="http://writes4food.com/2012/04/23/penne-with-asparagus-and-mushrooms/" target="_blank">writes4food.com.</a>
INGREDIENTS
(serves 2 generously)
1 rounded cup uncooked penne (whole-wheat would be nice here)
1 bunch fresh asparagus, tough ends snapped off, spears cut into 1-inch lengths
8 ounces cremini mushrooms, sliced
1 slice bacon, coarsely chopped
2 cloves garlic, minced
2 Tbsp. heavy cream
2 Tbsp. chopped fresh parsley
freshly grated Parmesan cheese, for serving
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