INGREDIENTS
•
1 tablespoon butter
•
1 tablespoon olive oil
•
1 medium onion, thinly sliced
•
3 garlic cloves, minced
•
1 pound sweet Italian sausage, casings removed
•
2/3 cup dry white wine
•
1 14 1/2-ounce can diced peeled tomatoes with juices
•
1 cup whipping cream
•
6 tablespoons chopped Italian parsley
•
1 pound penne pasta
•
1 cup freshly grated Parmesan cheese