Penne a la Vodka Casserole

Name: Penne a la Vodka Casserole
Prep time: 25 min
Cook time: 2 h
Ingredients: 4 Tbsp. extra virgin olive oil; 1 lb. sweet Italian sausage, cut into 1" slices; 1 lb. hot Italian sausage, cut into 1" slices; 4 cups thinly sliced onions; 1¾ tsp. salt; ¾ tsp. freshly ground black pepper; ¼ cup thinly sliced fresh basil leaves; 1 Tbsp. minced garlic; ½ cup vodka; 2-16 oz. cans whole tomatoes, crushed with their juices; 1 tsp. Emeril's Original Essence; ½ cup heavy cream; 1 lb. penne pasta; 15 oz. ricotta cheese; 1 cup grated Parmigiano-Reggiano; 1½ cups grated mozzarella cheese; Crusty bread for serving

Penne a la Vodka Casserole was pinched from <a href="http://noshingwiththenolands.com/penne-a-la-vodka-casserole/" target="_blank">noshingwiththenolands.com.</a>

"A fantastic casserole so full of flavor!!..."

INGREDIENTS

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4 Tbsp. extra virgin olive oil

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1 lb. sweet Italian sausage, cut into 1" slices

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1 lb. hot Italian sausage, cut into 1" slices

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4 cups thinly sliced onions

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1¾ tsp. salt

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¾ tsp. freshly ground black pepper

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¼ cup thinly sliced fresh basil leaves

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1 Tbsp. minced garlic

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½ cup vodka

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2-16 oz. cans whole tomatoes, crushed with their juices

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1 tsp. Emeril's Original Essence

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½ cup heavy cream

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1 lb. penne pasta

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15 oz. ricotta cheese

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1 cup grated Parmigiano-Reggiano

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1½ cups grated mozzarella cheese

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Crusty bread for serving

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