Peda Recipe | Milk Peda

Name: Peda Recipe | Milk Peda
Ingredients: 1 tablespoon ghee ((divided - ½ + ½ tablespoon)); ½ cup milk ((or heavy cream, whipping cream)); 1 cup milk powder; ¼ to ½ teaspoon cardamom powder ((I used ½)); 5 to 6 tablespoons powdered sugar ((adjust to taste, refer notes)); 1 pinch saffron ((kesar, optional)); 1½ cups crumbled mawa ((khoya, khova)(about 180 to 200 grams)); ¼ teaspoon cardamom powder; 1 teaspoon ghee; ½ tin condensed milk ((½ of 392 grams tin or substitute with 6 to 7 tbsps sugar + 2 tbsps milk)); 1 tablespoons pistachios ((chopped for garnish)); 1 pinch saffron strands ((soaked in 2 tablespoons milk, optional))

"Peda recipe in 15 mins (2 ways). Milk peda is a traditional Indian sweet made with milk solids, sugar and cardamom powder...."

INGREDIENTS

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1 tablespoon ghee ((divided - ½ + ½ tablespoon))

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½ cup milk ((or heavy cream, whipping cream))

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1 cup milk powder

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¼ to ½ teaspoon cardamom powder ((I used ½))

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5 to 6 tablespoons powdered sugar ((adjust to taste, refer notes))

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1 pinch saffron ((kesar, optional))

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1½ cups crumbled mawa ((khoya, khova)(about 180 to 200 grams))

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¼ teaspoon cardamom powder

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1 teaspoon ghee

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½ tin condensed milk ((½ of 392 grams tin or substitute with 6 to 7 tbsps sugar + 2 tbsps milk))

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1 tablespoons pistachios ((chopped for garnish))

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1 pinch saffron strands ((soaked in 2 tablespoons milk, optional))

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