INGREDIENTS
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1 cup butter, softened
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1 (8-oz.) package cream cheese, softened
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2 1/2 cups all-purpose flour
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1 1/2 cups firmly packed brown sugar
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1 1/2 cups chopped pecans
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2 large eggs
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2 tablespoons butter, melted
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2 teaspoons vanilla extract
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1/8 teaspoon salt
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