Pecan Tassies

Name: Pecan Tassies
Ingredients: Crust; 6 oz cream cheese-room temperature; 1 cup of butter -room temperature; 2 cups of flavor; Pecan Filling; 2 eggs; 2 Tablespoons Butter-Room temperature; 1 teaspoon vinegar; 3/4 cup light brown sugar; 1 cup finely chopped pecans -measured after chopping

"Pecan Tassies are a cute name for a bite-sized pecan pie. These tarts have a flaky crust and gooey filling with a crunchy pecan top. ..."

INGREDIENTS

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Crust

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6 oz cream cheese-room temperature

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1 cup of butter -room temperature

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2 cups of flavor

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Pecan Filling

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2 eggs

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2 Tablespoons Butter-Room temperature

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1 teaspoon vinegar

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3/4 cup light brown sugar

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1 cup finely chopped pecans -measured after chopping

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