Pecan Tassies

Name: Pecan Tassies
Ingredients: 1 cup all-purpose flour; 3 Tablespoons cream cheese, (room temperature); ½ cup (1 stick) salted butter, (room temperature); 1 cup pecans, (chopped); ½ cup loosely packed brown sugar; 3 Tablespoons salted butter, (melted); 1 teaspoon vanilla extract

"A cute and tasty dessert, these Pecan Tassies are like miniature pies that are rich, crunchy and absolutely delicious!..."

INGREDIENTS

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1 cup all-purpose flour

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3 Tablespoons cream cheese, (room temperature)

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½ cup (1 stick) salted butter, (room temperature)

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1 cup pecans, (chopped)

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½ cup loosely packed brown sugar

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3 Tablespoons salted butter, (melted)

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1 teaspoon vanilla extract

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