INGREDIENTS
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1 cup butter, softened
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2 cups all-purpose flour
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1/2 cup confectioners' sugar
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1/4 cup cornstarch
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2 tablespoons heavy whipping cream
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1 teaspoon vanilla extract
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1 cup pecans, finely chopped
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1-1/2 cups dark chocolate chips, melted
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1/2 cup toffee bits