INGREDIENTS
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1 1/2 cups all purpose flour
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3/4 tsp baking powder
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1/4 tsp baking soda
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3/4 tsp salt
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6 TB unsalted butter, at room temperature
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1 cup granulated sugar
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1 large egg
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1 large egg yolk
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2 teaspoons vanilla extract
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3/4 buttermilk
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Praline Topping:
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3/4 cup packed brown sugar
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1/2 cup unsalted butter
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1/4 cup heavy cream
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good pinch of salt
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1 tsp vanilla extract
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1 cup coarsely chopped pecans (or walnuts if that's your thing)