Pecan Praline Fudge

Name: Pecan Praline Fudge
Ingredients: 2 cups (450g) packed light brown sugar; 3/4 cup (180ml) heavy whipping cream; 4 tbsp (56g) unsalted butter; 1/8 tsp baking soda; 2 cups (230g) powdered sugar, sifted (could add up to 2 ½ cups for a firmer fudge); 1 cup (106g) chopped toasted pecans or candied pecans; Additional chopped pecans, for topping, if desired

"Pecan Praline Fudge is rich and buttery, chock full of toasted pecans, and has unbelievable melt-in-you-mouth brown sugar flavor...."

INGREDIENTS

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2 cups (450g) packed light brown sugar

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3/4 cup (180ml) heavy whipping cream

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4 tbsp (56g) unsalted butter

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1/8 tsp baking soda

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2 cups (230g) powdered sugar, sifted (could add up to 2 ½ cups for a firmer fudge)

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1 cup (106g) chopped toasted pecans or candied pecans

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Additional chopped pecans, for topping, if desired

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