Pecan Pie Muffins

Name: Pecan Pie Muffins
Prep time: 20 min
Ingredients: 1 1/2 cups pecans, plus 12 intact halves or additional chopped nuts for tops; 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon coarse salt; 1 cup dark brown sugar; 2 large eggs; 12 tablespoons unsalted butter, melted and cooled; 1/2 cup whole milk; 1 teaspoon pure vanilla extract; Fine sanding sugar, for sprinkling (optional)

Pecan Pie Muffins was pinched from <a href="https://www.marthastewart.com/1117170/pecan-pie-muffins" target="_blank" rel="noopener">www.marthastewart.com.</a>

"The combination of dark brown sugar, vanilla, and pecans in these muffins make them taste just like pecan pie...."

INGREDIENTS

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1 1/2 cups pecans, plus 12 intact halves or additional chopped nuts for tops

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1 1/2 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1 teaspoon coarse salt

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1 cup dark brown sugar

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2 large eggs

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12 tablespoons unsalted butter, melted and cooled

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1/2 cup whole milk

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1 teaspoon pure vanilla extract

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Fine sanding sugar, for sprinkling (optional)

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