Pecan Pie Cheesecake Fudge - Lady Behind the Curtain

Name: Pecan Pie Cheesecake Fudge - Lady Behind the Curtain
Ingredients: For the Crust and Filling:; •16 saltine crackers; •1/2 cup butter; •1/2 cup light brown sugar, packed; •2/3 cup sweetened condensed milk; For the Cheesecake Fudge:; •3 cups white chocolate chips; •1-1/2 tablespoons butter; •pinch of salt; •1 cup sweetened condensed milk; •1-1/2 cups marshmallow cream; •1 - 3.4 ounce instant cheesecake pudding mix; •1 cup pecans, chopped

Pecan Pie Cheesecake Fudge - Lady Behind the Curtain was pinched from <a href="http://www.ladybehindthecurtain.com/pecan-pie-cheesecake-fudge/" target="_blank">www.ladybehindthecurtain.com.</a>

INGREDIENTS

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For the Crust and Filling:

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•16 saltine crackers

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•1/2 cup butter

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•1/2 cup light brown sugar, packed

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•2/3 cup sweetened condensed milk

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For the Cheesecake Fudge:

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•3 cups white chocolate chips

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•1-1/2 tablespoons butter

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•pinch of salt

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•1 cup sweetened condensed milk

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•1-1/2 cups marshmallow cream

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•1 - 3.4 ounce instant cheesecake pudding mix

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•1 cup pecans, chopped

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