Pecan Pie Cheesecake - Baker by Nature
"If you love pecan pie, you HAVE to try Pecan Pie Cheesecake! Featuring a crunchy pecan crust, creamy brown sugar cheesecake filling, and gooey pecan pie topping, this is the ultimate holiday dessert! This crowd-pleasing dessert will leave your friends and family hailing you a baking genius! Pecan Pie Cheesecake Recipe September is finally here!......"
INGREDIENTS
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1/2 cup pecans, pulsed into crumbs
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2 cups graham cracker crumbs
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1/3 cup granulated sugar
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1/4 teaspoon ground cinnamon
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1/4 teaspoon salt
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8 tablespoons butter, melted
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(3) 8-ounces bricks cream cheese, very soft
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3/4 cup full-fat sour cream
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1/2 cup dark brown sugar, packed
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2/3 cup granulated sugar
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1/4 teaspoon ground cinnamon
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2 teaspoons pure vanilla extract
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3 large eggs + 2 egg yolks, at room temperature
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1 Tablespoon bourbon (optional)
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2 tablespoons all-purpose flour
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6 Tablespoons unsalted butter
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2/3 cup dark brown sugar, packed
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1/2 teaspoon ground cinnamon
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1/3 cup heavy cream
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1/4 teaspoon salt
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2 cups pecans, whole or chopped
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1 teaspoon vanilla extract
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1 Tablespoon bourbon (optional)
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