Pecan Pie Cheesecake

Name: Pecan Pie Cheesecake
Ingredients: 1 3/4 cup crushed vanilla wafers; 1/4 light brown sugar (packed); 1/3 cup melted butter; 1 cup granulated sugar; 2/3 cup dark corn syrup; 1/3 cup melted butter; 2 large eggs; 1 1/2 cups chopped pecans; 1 tsp. pure vanilla extract; 3 8 oz. packages cream cheese, softened; 1 1/4 cups light brown sugar (packed); 2 tsp. all-purpose flour; 4 large eggs; 2/3 cups heavy cream; 1 teaspoon vanilla extract; 3 1/2 tbsp. melted butter; 1/2 cup light brown sugar (packed); 1 tsp. ground cinnamon; 1/4 cup heavy cream; 1 cup chopped pecans (toasted)

"Pecan Pie Cheesecake combines two of my favorite fall desserts in one great mashup. If you want a delicious Thanksgiving dessert, give this recipe a try...."

INGREDIENTS

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1 3/4 cup crushed vanilla wafers

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1/4 light brown sugar (packed)

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1/3 cup melted butter

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1 cup granulated sugar

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2/3 cup dark corn syrup

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1/3 cup melted butter

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2 large eggs

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1 1/2 cups chopped pecans

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1 tsp. pure vanilla extract

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3 8 oz. packages cream cheese, softened

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1 1/4 cups light brown sugar (packed)

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2 tsp. all-purpose flour

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4 large eggs

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2/3 cups heavy cream

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1 teaspoon vanilla extract

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3 1/2 tbsp. melted butter

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1/2 cup light brown sugar (packed)

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1 tsp. ground cinnamon

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1/4 cup heavy cream

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1 cup chopped pecans (toasted)

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