Pecan Pie Cake II

Name: Pecan Pie Cake II
Yield: 1 - 9x13 inch pan
Ingredients: 2 1/2 cups all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 1/2 cups white sugar; 1/2 cup butter; 2 eggs; 1 teaspoon vanilla extract; 1/4 cup light corn syrup; 1 1/4 cups white sugar; 1/4 cup butter; 3 eggs, beaten; 1 cup chopped pecans

Pecan Pie Cake II was pinched from <a href="http://allrecipes.com/Recipe/Pecan-Pie-Cake-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a dense base of cake with pecan pie filling on top."..."

INGREDIENTS

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2 1/2 cups all-purpose flour

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1/2 teaspoon salt

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1/2 teaspoon baking soda

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1/2 teaspoon baking powder

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1 1/2 cups white sugar

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1/2 cup butter

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2 eggs

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1 teaspoon vanilla extract

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1/4 cup light corn syrup

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1 1/4 cups white sugar

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1/4 cup butter

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3 eggs, beaten

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1 cup chopped pecans

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