Pecan Pie Cake

Name: Pecan Pie Cake
Ingredients: Custard-; 1/2 cup dark brown sugar; 3/4 cup dark corn syrup; 1/3 cup cornstarch; 4 egg yolks; 1 1/2 cups half-n-half; 1/8 tsp salt; 3 tbsp butter; 1 tsp vanilla extract; Cake-; 3 cups pecans, toasted and finely chopped; 1/2 cup unsalted butter, softened; 1/2 cup shortening; 2 cups sugar; 5 eggs, separated; 1 tbsp vanilla extract; 2 cups all-purpose flour; 1 tsp baking soda; 1 cup buttermilk; corn syrup

Pecan Pie Cake was pinched from <a href="http://jessicaerinjarrell.blogspot.com/2014/04/pecan-pie-cake.html?showComment=1399640911959" target="_blank">jessicaerinjarrell.blogspot.com.</a>

INGREDIENTS

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Custard-

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1/2 cup dark brown sugar

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3/4 cup dark corn syrup

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1/3 cup cornstarch

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4 egg yolks

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1 1/2 cups half-n-half

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1/8 tsp salt

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3 tbsp butter

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1 tsp vanilla extract

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Cake-

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3 cups pecans, toasted and finely chopped

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1/2 cup unsalted butter, softened

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1/2 cup shortening

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2 cups sugar

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5 eggs, separated

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1 tbsp vanilla extract

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2 cups all-purpose flour

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1 tsp baking soda

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1 cup buttermilk

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corn syrup

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