Pecan Pie Blondies
"Pecan pie-filled blondies topped with a decadent, sticky pecan pie filling? Basically, your stomach will scream with delight...."
INGREDIENTS
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⅔ cup butter, room temperature
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2 cups dark brown sugar
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2 tsp vanilla extract
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2 eggs
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1 tsp baking powder
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¼ tsp baking soda
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Pinch salt
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2 & ½ cups all-purpose flour
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6 miniature pecan pie tartlets (found mine at Trader Joe's), or about ½ of a standard prepared pecan pie, chopped into bite-sized pieces
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2 cups chopped pecans, divided
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FOR FILLING:
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2 Tbsp butter
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2 eggs, lightly beaten
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½ cup dark brown sugar
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½ cup light corn syrup
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1 tsp vanilla
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