"These bars are rich and delicious - just like pecan pie! They're perfect for taking to potlucks and other gatherings...I always come home with an empty pan. —Carolyn Custer, Clifton Park, New York..."
INGREDIENTS
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2 cups all-purpose flour
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1/2 cup confectioners' sugar
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1 cup butter, softened
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1 can (14 ounces) sweetened condensed milk
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1 large egg
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1 teaspoon vanilla extract
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Pinch salt
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1 package (8 ounces) milk chocolate English toffee bits