INGREDIENTS
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FILLING or TOPPING
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2 tablespoons whipping cream ( unwhipped)
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1/3 cup honey
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1 cup light brown sugar
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1/2 cup butter
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2 cups coarsley chopped pecans
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1/2 teaspoon salt
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SHORTBREAD CRUST
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1/2 cup light brown sugar, packed
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2 cups flour
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3/4 cup cold butter, cut into small pieces ( no subs!)