INGREDIENTS
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1 cup butter, room temperature
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1 cup brown sugar
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1/2 cup white sugar
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2 eggs, room temperature
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1/2 teaspoon almond extract
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1 teaspoon vanilla extract
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1 cup flour
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1/2 teaspoon baking powder
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1 teaspoon salt
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Pinch nutmeg
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4 cups quick oats (see note)
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1 cup chopped pecans (see note)