Pecan meringue pie

Name: Pecan meringue pie
Prep time: 15 min
Cook time: 25 min
Yield: 4
Ingredients: 22 Jatz biscuits; 1 cup pecans, roughly chopped; 3 eggwhites; 1 cup caster sugar; 1 teaspoon vanilla essence; 300ml thickened cream, whipped, to serve; extra pecans, to serve

Pecan meringue pie was pinched from <a href="https://www.taste.com.au/recipes/pecan-meringue-pie/832ec4eb-629b-43c6-bdc3-fb01f824aedc" target="_blank" rel="noopener">www.taste.com.au.</a>

"Quick, easy and budget-friendly, this dessert tastes delicious and will have everyone coming back for more...."

INGREDIENTS

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22 Jatz biscuits

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1 cup pecans, roughly chopped

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3 eggwhites

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1 cup caster sugar

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1 teaspoon vanilla essence

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300ml thickened cream, whipped, to serve

•

extra pecans, to serve

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