"My good friend sent me this recipe and when I made it, it was every bit as delicious as she said! I love making it for Thanksgiving.—Anne Powers, Munford, Alabama..."
INGREDIENTS
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3 large egg whites
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1/4 teaspoon cream of tartar
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1 cup sugar
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1 teaspoon vanilla extract
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1 cup graham cracker crumbs
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1 cup chopped pecans
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TOPPING:
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1 cup heavy whipping cream
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3 tablespoons sugar
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1/2 teaspoon vanilla extract
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Additional chopped pecans