Pecan-Maple Sticky Rolls

Name: Pecan-Maple Sticky Rolls
Cook time: 20 min
Yield: Makes 12 rolls
Ingredients: 3/4 cup whole pecans; 2 cups all-purpose flour; 1/4 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon baking soda; Pinch of salt; 1 1/2 sticks unsalted butter—1 stick cubed and chilled, 4 tablespoons melted; 1 cup buttermilk; 1 teaspoon cinnamon; 6 tablespoons pure maple syrup

Pecan-Maple Sticky Rolls was pinched from <a href="http://www.foodandwine.com/recipes/pecan-maple-sticky-rolls" target="_blank">www.foodandwine.com.</a>

"Grace Parisi has two shortcuts for these incredible faux sticky buns: using a biscuit dough instead of a yeast dough and baking it with maple syrup instead of homemade caramel...."

INGREDIENTS

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3/4 cup whole pecans

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2 cups all-purpose flour

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1/4 cup sugar

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2 teaspoons baking powder

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1/2 teaspoon baking soda

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Pinch of salt

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1 1/2 sticks unsalted butter—1 stick cubed and chilled, 4 tablespoons melted

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1 cup buttermilk

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1 teaspoon cinnamon

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6 tablespoons pure maple syrup

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