Pecan Goody Cups
"These miniature tarts feature whole pecans, a caramel-like filling, and a butter and cream cheese crust that melts right in your mouth. —Janice Hose, Hagerstown, Maryland..."
INGREDIENTS
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3/4 cup butter, softened
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6 ounces cream cheese, softened
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2 cups all-purpose flour
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FILLING:
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1-1/2 cups packed brown sugar
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2 large eggs
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1 tablespoon butter, melted
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48 pecan halves
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