Pecan-Crusted Baked Fish

Name: Pecan-Crusted Baked Fish
Yield: 4
Ingredients: 4 haddock fillets; 1/2 cup flour; 2 eggs; About 2 cups fresh bread crumbs; 1/4 cup finely ground pecans; 1 sprig thyme; Pinch cayenne; Salt and freshly ground pepper; Lemon wedges

Pecan-Crusted Baked Fish was pinched from <a href="http://www.cbc.ca/inthekitchen/2013/01/pecan-crusted-baked-fish.html" target="_blank">www.cbc.ca.</a>

INGREDIENTS

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4 haddock fillets

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1/2 cup flour

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2 eggs

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About 2 cups fresh bread crumbs

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1/4 cup finely ground pecans

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1 sprig thyme

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Pinch cayenne

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Salt and freshly ground pepper

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Lemon wedges

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