Pecan Cornsticks With Spicy Syrup

Name: Pecan Cornsticks With Spicy Syrup
Ingredients: 6 tablespoons unsalted butter, melted and divided; 1 cup plain yellow cornmeal; 1/2 cup self-rising flour; 2 tablespoons firmly packed light brown sugar; 1 teaspoon kosher salt; 1 cup whole buttermilk; 1 large egg, lightly beaten; 1/2 cup finely chopped pecans, divided; 1 cup cane syrup; 1/2 teaspoon smoked paprika; ⅛ teaspoon ground cinnamon; ⅛ teaspoon crushed red pepper

Pecan Cornsticks With Spicy Syrup was pinched from <a href="https://www.southerncastiron.com/2018/07/10/pecan-cornsticks-with-spicy-syrup/" target="_blank" rel="noopener">www.southerncastiron.com.</a>

INGREDIENTS

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6 tablespoons unsalted butter, melted and divided

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1 cup plain yellow cornmeal

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1/2 cup self-rising flour

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2 tablespoons firmly packed light brown sugar

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1 teaspoon kosher salt

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1 cup whole buttermilk

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1 large egg, lightly beaten

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1/2 cup finely chopped pecans, divided

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1 cup cane syrup

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1/2 teaspoon smoked paprika

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⅛ teaspoon ground cinnamon

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⅛ teaspoon crushed red pepper

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