Pecan Coffee Cake

Name: Pecan Coffee Cake
Ingredients: 1 package yellow cake mix (regular size); 1 package (3.4 ounces) instant vanilla pudding mix; 1 cup sour cream; 4 large eggs; 1/3 cup canola oil; 2 teaspoons vanilla extract; 2/3 cup chopped pecans; 1/3 cup sugar; 2 teaspoons ground cinnamon; 1/2 cup confectioners' sugar; 2 tablespoons orange juice

"My mom serves this nutty coffee cake for Christmas breakfast each year. The simple recipe is a big time-saver on such an event-filled morning. Everyone loves the crunchy topping. —Becky Wax, Tuscola, Illinois..."

INGREDIENTS

•

1 package yellow cake mix (regular size)

•

1 package (3.4 ounces) instant vanilla pudding mix

•

1 cup sour cream

•

4 large eggs

•

1/3 cup canola oil

•

2 teaspoons vanilla extract

•

2/3 cup chopped pecans

•

1/3 cup sugar

•

2 teaspoons ground cinnamon

•

1/2 cup confectioners' sugar

•

2 tablespoons orange juice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes