INGREDIENTS
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½ cup vanilla yogurt
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1 egg
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3 medium bananas, mashed (about 1? cups)
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3 tablespoons vegetable oil
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1⅓ cup flour
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½ cup sugar
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1 teaspoon baking soda
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¼ teaspoon salt
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½ cup chopped pecans
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½ cup shredded coconut
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3 tablespoons flour
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3 tablespoons brown sugar
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2 tablespoons butter
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2 tablespoons coconut
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2 tablespoons pecans
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