Pecan Cobbler Recipe

Name: Pecan Cobbler Recipe
Ingredients: for the filling:; One 16 oz. bottle of Karo light corn syrup; 2 cups of sugar; 4 large eggs; 1 stick butter, melted; 1/2 tablespoon Vanilla; 10 oz. bag or 2 cups of finely chopped pecans; For the “crust”:; 1 cup oatmeal; 1 1/2 cup self-rising flour; 1/2 stick butter, very cold in small chunks; 1/2 to 3/4 cup ice water

Pecan Cobbler Recipe was pinched from <a href="http://www.theshabbycreekcottage.com/2013/05/easy-recipe-pecan-cobbler.html" target="_blank">www.theshabbycreekcottage.com.</a>

INGREDIENTS

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for the filling:

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One 16 oz. bottle of Karo light corn syrup

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2 cups of sugar

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4 large eggs

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1 stick butter, melted

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1/2 tablespoon Vanilla

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10 oz. bag or 2 cups of finely chopped pecans

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For the “crust”:

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1 cup oatmeal

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1 1/2 cup self-rising flour

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1/2 stick butter, very cold in small chunks

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1/2 to 3/4 cup ice water

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