Pecan cobbler

Name: Pecan cobbler
Ingredients: 8 eggs; 2 cups light corn syrup; 1/3 to 1/2 cup flour; 1/4 cup ( 1/2 stick) butter; 1/2 teaspoon salt; 1 pound brown sugar; 1 (9-inch) unbaked pie crust; 1 pound pecan pieces; Preheat oven to 350 degrees.

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INGREDIENTS

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8 eggs

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2 cups light corn syrup

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1/3 to 1/2 cup flour

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1/4 cup ( 1/2 stick) butter

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1/2 teaspoon salt

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1 pound brown sugar

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1 (9-inch) unbaked pie crust

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1 pound pecan pieces

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Preheat oven to 350 degrees.

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