INGREDIENTS
•
1 cup granulated sugar
•
3/4 cup light corn syrup
•
3 large eggs, lightly beaten
•
1/4 cup bourbon whiskey
•
2 Tbsp. I Can't Believe It's Not Butter!® Spread, melted
•
1 1/2 cups pecan halves
•
1 (9-in.) frozen deep-dish pie crust
•
4 cups Breyers® Natural Vanilla Ice Cream
•
INSTRUCTIONS