Pear Zucchini Bread Recipe

Name: Pear Zucchini Bread Recipe
Prep time: 15 min
Cook time: 55 min
Ingredients: 2 cups chopped peeled pears; 1 cup shredded zucchini; 1 cup sugar; 1 cup packed brown sugar; 3 Eggland's Best Eggs, beaten; 1 cup vegetable oil; 1 tablespoon vanilla extract; 2 cups all-purpose flour; 1 cup rye or whole wheat flour; 2 teaspoons pumpkin pie spice; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup chopped pecans

Pear Zucchini Bread Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Pear-Zucchini-Bread" target="_blank">www.tasteofhome.com.</a>

"Pretty pear pieces peek out of every slice of this moist bread recommended by Pat Habiger or Spearville, Kansas...."

INGREDIENTS

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2 cups chopped peeled pears

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1 cup shredded zucchini

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1 cup sugar

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1 cup packed brown sugar

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3 Eggland's Best Eggs, beaten

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1 cup vegetable oil

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1 tablespoon vanilla extract

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2 cups all-purpose flour

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1 cup rye or whole wheat flour

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2 teaspoons pumpkin pie spice

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1 teaspoon baking soda

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1/2 teaspoon baking powder

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1/2 teaspoon salt

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1/2 cup chopped pecans

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