Pear Walnut Cake.

Name: Pear Walnut Cake.
Ingredients: Serves 8; Ingredients:; 2 large eggs; 1/2 cup granulated sugar; 3/4 cup olive oil (don't skimp on the quality); 1 cup plain yogurt (low or full fat); zest and juice of a lemon; 2 cups flour (all purpose or Jeanne's flour blend which we use all the time)1 1/2 teaspoons baking powder; pinch of salt; 2 large pears, peeled and sliced; 1/3 cup walnuts, chopped

Pear Walnut Cake. was pinched from <a href="http://www.tarteletteblog.com/2015/03/recipegluten-free-pear-walnut-cake.html?utm_source=feedburner" target="_blank">www.tarteletteblog.com.</a>

INGREDIENTS

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Serves 8

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Ingredients:

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2 large eggs

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1/2 cup granulated sugar

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3/4 cup olive oil (don't skimp on the quality)

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1 cup plain yogurt (low or full fat)

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zest and juice of a lemon

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2 cups flour (all purpose or Jeanne's flour blend which we use all the time)1 1/2 teaspoons baking powder

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pinch of salt

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2 large pears, peeled and sliced

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1/3 cup walnuts, chopped

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