"Pear Kimchi Recipe : A quick Korean pear kimchi that is and amazing combination of sweet and spicy...."
INGREDIENTS
•
3 tablespoons gochugaru (Korean chili pepper flakes)
•
1/2 Asian pear, grated
•
2 tablespoons daikon radish, grated
•
2 tablespoons carrot, grated
•
2 green onions, trimmed and sliced
•
1 tablespoon garlic, grated
•
1 tablespoon ginger, grated
•
2 tablespoons fish sauce, or soy sauce for a vegetarian version
•
1 tablespoon sesame seeds, toasted
•
1 teaspoon sesame oil
•
4 large pears, peeled, cored and cut into bite sized pieces
Go To Recipe