Pear Brunch Cake
INGREDIENTS
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Streusel:
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¾ cup flour
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½ cup brown sugar
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2 teaspoons cinnamon
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½ teaspoon salt
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4 tablespoons cold butter, diced
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½ cup sliced almonds
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Cake:
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Butter, for preparing your pans
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2 cups all-purpose flour
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1/2 cup sugar
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3 teaspoons baking powder
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¼ teaspoon salt
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1 1/4 cups whole milk
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1 teaspoon almond extract
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1 large egg
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2 ripe pears, cored and diced
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Just A Pinch Sweepstakes