""A very interesting appetizer pizza. Sounds strange, but everyone will love the unique combination of fragrant pears and distinctive Gorgonzola."..."
INGREDIENTS
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1 (16 ounce) package refrigerated pizza crust dough
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4 ounces sliced provolone cheese
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1 Bosc pear, thinly sliced
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2 ounces chopped walnuts
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2 1/2 ounces Gorgonzola cheese, crumbled
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2 tablespoons chopped fresh chives