INGREDIENTS
•
1 cup butter
•
2 cups sugar
•
3 eggs
•
1 tablespoon vanilla
•
2/3 cup cocoa powder
•
1 cup flour
•
1/2 teaspoon salt
•
1/2 teaspoon baking powder
•
Peanut Butter Filling:
•
1/2 cup butter, at room temperature
•
1/2 cup creamy peanut butter
•
2 cups powdered sugar
•
2-3 teaspoons milk
•
Glaze Topping:
•
12 ounces chocolate chips
•
1 cup butter
•
1 Tablespoon light corn syrup