INGREDIENTS
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2 c. all-purpose flour
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2 c. sugar
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1/2 tsp. salt
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1 tsp. baking soda
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1 c. butter
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1 c. water
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1/4 c. creamy peanut butter
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2 eggs, beaten
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1 tsp. vanilla extract
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1/2 c. buttermilk
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Peanut Butter Icing:
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1/2 c. butter
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1/4 c. creamy peanut butter
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1/3 c. plus 1 tbsp. milk
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16-oz. pkg. powdered sugar
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1 tsp. vanilla extract