INGREDIENTS
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6 ounces semisweet chocolate, chopped
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2 ounces unsweetened chocolate, chopped
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8 Tablespoons butter, cut into 8 pieces
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1/4 cup cocoa powder
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3 large eggs, at room temperature
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1 1/4 cup granulated sugar
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2 teaspoons pure vanilla extract
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1/2 teaspoon salt
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1 cup all-purpose flour
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1/2 teaspoon baking powder
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1/3 cup smooth peanut butter (I used Jif Peanut Butter)